Here is a run-through of everything I ate today in my attempts to conquer cooking all on my own!
Last Sunday, I made a big pot of chili to have on hand for the upcoming week when I was too tired/lazy to make a meal. Chili is a favorite back home with my mom, sister and me and so it was also a bit of comfort food.
Another experiment on Sunday was of making home made french fries! French fries are absolutely one of my favorite foods and I read on one of my blogs a way to make them yourself and so I tried it out. (I didn't eat this Wednesday but I thought it warranted mentioning anyway)
~They turned out well, I will probably need to tweak the recipe some more but for the first time they are good. Also, they are baked not fried so they tasted a little different, but still yummy!
BUT now for Wednesday's run-down:
Breakfast: Slice of whole wheat toast topped with banana and cinnamon (this is a staple in my diet!)
Lunch: Turkey pesto sandwich with cheddar cheese and tomatoes on a plain bagel, eaten with an un-pictured clementine
Workout: Mid-day run through the park, I am trying to take advantage of being able to run outside for as long as I can!
Snack: This is very necessary after my workout because I have class from 5-7 and can't eat dinner until afterwards, and I can't survive that long! I had a yogurt and a (couple) handfuls of peanuts.
Dinner: Rice bowl consisting of leftover corn, pinto beans, and chickpeas, and cherry tomatoes with LOTS of avocado!
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